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Cider House Dinner at Ortzi

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Cider House Dinner at Ortzi

Cider House Dinner at Ortzi

Wednesday, March 21, 2018 March 21, 2018 LUMA Hotel Times Square

Join James Beard-winning Iron Chef Jose Garces for a Cider House Dinner at 6:30 pm. Ortzi's Food and Beverage experts will perfectly pair refreshing Basque ciders with multiple savory and sweet courses! Hurry, space is limited. 

The special menu features dishes including a selection of croquettes, Basque meat and cheese boards; Tortilla de Bacalao, a Salt Cod Omelet with Garlic Aioli; Txuleton, Smoked Dry Aged Bone-In Ribeye and more. The menu has been created to pair with our featured ciders:   Barrika Basque ||  Ameztoi, Isastegi, Bordatto Txalaparta || Le Pere Jules 

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